Variety: 100% Pinot Noir
Location: Willamette Valley, OR
Alcohol: 13.5%

Lifted notes of red cherry, dried rose petals, and pomegranate reduction, beautiful structure, and a long and warm finish.

Comprised of Pinot Noir grapes of one clone type, Pommard, from Brooks Estate vineyard located in the Eola-Amity Hills. The vines were planted between 1973-1974 in volcanic basalt-nekia soil. Brooks Estate Vineyard is farmed biodynamic.