Variety: Melon de Bourgogne
Location: Loire, France
Alcohol: 11-14%

A clean, classic Muscadet: delicate with a floral note and a crisp, dry mineral finish. Perfect with oysters, or any dish where a splash of lemon would be welcome. Super light, bright and low alcohol, making it an excellent day drinker.

Minimal SO2 added.

Certified biodynamic farming in clay/orthogneiss and amphibolite. From a one-hectare plot of vines. Both Marion Pescheux and Manuel Landron were born in Muscadet and have been around vineyards their whole lives. After a long time away working for winemakers in New Zealand and Chile, they settled in 2013 in the village of le Pallet and work now with three grape varieties: Melon de Bourgogne, Folle Blanche and Gamey. The wines are all vinified by parcel with the aim of showing off the varied volcanic terroir of the region. Marion and Manu are working organically and in line with the lunar calendar, in total respect of the soils and the nature.