Variety: 100% Verdicchio
Location: Marche, IT
Alcohol: 14%

A classic Verdicchio with citrus notes and a touch of almond on the finish. The palate of this wine is fresh, savory and mineral. Perfect with fresh cheeses and antipasti or fish.

Hand-harvested and pressed off the skins, then fermented on indigenous yeast in concrete tanks. Aged 6 months on the lees in concrete and 3 months in bottle.

Fattoria San Lorenzo is a third generation family winery that is completely organic and biodynamic. Natalino Crognaletti and his mother, Vera Biondini, manage the vineyards which span the communes of Montecarotto, Ostra and Ostra Venere e Corinaldo. Natalino, his wife, son and mothe all live on the estate in Montecarotto, the place where he was born and raised. They share the farm with dozens of farm animals. All the farming is done by hand to best preserve the soil, vines and the environment. The vines were planted in 2006, sit at an elevation of roughly 800 feet, and the soils are a mix of clay, red tuff, and limestone.