This skin fermented Malvasia abounds with flavors of lychee and stone fruit and white flowers. Balanced and refreshing.
Variety: 100% Malvasia
Vineyard: Suisun Valley
Location: Solano County, CA
Alcohol: 11.8%
Production: 140 cases
A balanced skin-fermented wine with flavors and aromas of lychee, white nectarines, unripe peaches, and white flowers with a bright refreshing acidity.
Skin-fermented with no filtration and zero additions of sulfites. Grapes were organically farmed.
Founded by a husband and wife team, this movement was created to empower, educate and inspire those from all backgrounds. This will be accomplished through small-batch, limited releases of wine to better promote inclusion and diversity within the alcohol beverage industry.
