A piquette blend with notes of melon and orange citrus and plenty of minerality.
Variety: 60% Orange Piquette, 25% Grüner Veltliner, 10% Rosé, 5% Vidal
Location: Westminster, MD
Alcohol: 10%
Hazy pale orange in color with aromas of orange starburst and cantelope with fresh lilies and a palate of clementine, white tea and minerality.
Fermented with native yeast in stainless steel and bottled without fining or filtration.
Made from biodynamic grapes in Westminster, Maryland.