A collection of wines from Southold Farm + Cellar, a Texas-based producer focusing on lighter expressions of unusual grape varieties.
2018 Merlot/Ruby Cabernet “All Things Go”
2015 Cabernet Franc Blend “The Devil Makes Three”
2017 Red Wine "Call of the Brave"
Based in Gillespie County, Texas, Southold Farm + Cellar is a winery that regularly bucks convention. Winemaker Regan Meador believes in farming first and non-interventionalist cellar methods to produce wines that reflect the vast rolling landscape of Texas Hill Country. By embracing unusual grape varieties and harvesting earlier in the season, his wines are elegant and refreshing: a deliberate departure from the often powerful, opulent wines coming out of Texas.